This creamy new salad dressing is what happens when fresh dill is paired with nutritional yeast, making a delicious topping for all your summer salads!
Author Tiffani Wells
Ingredients
1/4cup + 2 Tbspvegan mayonaisesoy-free if necessary, I use Follow Your Heart's soy-free variety of Vegenaise
1/4cupnutritional yeast
2Tbspunsweetened/unflavored non-dairy milkI use almond milk
1Tbspfresh dill, chopped
2tsplemon juice
3/4tspblue agave syrup
1/4tspgarlic, minced
Instructions
Add all ingredients to a mixing bowl and whisk until well combined.