Firehouse Taco Salad – Vegan Style!
This unique salad has tasty flavors which come together making a perfect combo for a delicious meal! A tasty choice for an easy, weeknight dinner.
Mango-Avocado Nori Rolls
These nori rolls are full of flavor, easy to make, and perfect to enjoy on their own, for a light meal, or as a side or appetizer.
Spanish-Inspired Tofu & Potatoes
This delicious, one-pot dish includes seasoned tofu and red potatoes cooked into the most incredible sauce made of fresh tomatoes and eggplant! With all the right seasonings and ingredients, I’ve made a vegan version of a classic Spanish-style masterpiece.
Vegan Orange Tofu
This Vegan Orange Tofu dish has crispy tofu in an Asian-style sweet orange sauce. Delicious and easy-to-make. It is so good you’ll be going back for seconds!
Banana Peel “Carnitas” Enchiladas
Shredded banana peels make a perfect meat substitute, and when cooked up with the right seasonings they make incredible enchiladas! Waste less and eat well.
Mini Berry Cheesecakes
No dairy? No problem! These Mini Berry Cheesecakes are a perfect guilt-free treat for any occasion.
Noochy Broccoli “Rice”
This broccoli “rice” is simple yet flavorful and easy-to-make! Whether you are or aren’t ditching grains, it is a tasty side dish for any meal. For those who are ditching grains, this option is perfect! Are you sick of cauliflower? I’ve been ricing it for years. I started when I was on a low-carb dietRead more
Air Fryer Tofu and Cauliflower
Deliciously seasoned and easily made, this Air Fryer Tofu and Cauliflower will become your go-to recipe for a perfect snack or quick dinner! I hope you don’t mind air fryer recipes two weeks in a row. Just like so many others, I’m totally in love with my air fryer. Also, I can’t stop eating thisRead more
Air Fryer English Muffin Pizzas (Vegan/GF)
These Air Fryer English Muffin Pizzas are perfect for a tasty lunch or an easy-to-make dinner! A delicious choice no matter if you keep them simple, using store-bought ingredients, or take them to the next level using my Fresh Almond Mozzarella and one of my homemade sauce choices. I owe this recipe to my hairdresser.Read more
Chorizo n’ Cheez Vegan Potatoes Gratin
Layers of Yukon potatoes are stuffed with a mixture of soy chorizo and my much-loved cashew cheez sauce — making a vegan, tasty, cheezy, and slightly spicy version of au gratin potatoes.